The Ultimate Guide to Baking a Gingerbread House
If you’ve ever made a gingerbread house that hasn’t quite worked, or want to try for the first time, this is for you. Building a gingerbread house is a fun festive tradition for the whole family, but without a few tips and a good recipe, it can be more stressful than fun!
We’ve combined years of experience all into one easy downloadable guide.
This printable PDF includes our favourite, fail safe, so spread gingerbread recipe, the royal icing recipe that works every time and templates for a sturdy gingerbread house.
It also includes links to our favourite suppliers, including colours and piping bottles.
We’ve combined all of our tips and added them here, alongside lots of inspirational photos to get your building the perfect gingerbread house.
This is a PDF guide and is not a physical product.
- All baking kit, including subscriptions: have a 6 month shelf life | Store in a cool dry place
- Biscuit Jars: 3 months from date of delivery | Store in a cool dry place.
- Biscuit Boxes: 2 months from date of delivery if stored in an airtight container, in a cool dry place.
- Standard UK Delivery £3.95 : Royal Mail first class. This usually arrives within 1-2 days of dispatch, but is not a trackable or time guaranteed service and delivery can take longer.
- Tracked Nominated Date UK Delivery £7.95 : Delivery by next day courier DPD or Royal Mail Special Delivery, to arrive on the specified day (minimum 2 days from order date, UK only)
- Saturday UK Delivery £10.99: Delivered by Royal Mail Special Delivery or Courier on a specified Saturday
- We regret that we are not currently offering European delivery due to Brexit restrictions
We don’t include pricing information in the parcel. You will receive an order confirmation by email (please check your spam folder if it doesn’t arrive).
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