£22.00 – £30.00
These dinosaur biscuits are as delicious as they are roar-some.
Each vanilla biscuit is individually hand iced with fondant, and then ‘bones’ are piped on top.
They look just like ancient (but very yummy) fossils!
Ingredients: Biscuit: British flour [wheat flour, calcium, iron, vitamin B3, vitamin B1. Raising agents: sodium hydrogen carbonate, mono calcium phosphate] British sugar, British butter [milk], golden syrup, Free Range eggs, vanilla flavouring.
Fondant icing: sugar, glucose syrup, RSPO certified sustainable palm oil, humectant: glycerine, emulsifier: mono-and diglycerides of fatty acids, stabiliser: carboxy methyl cellulose, preservative: potassium sorbate, natural flavouring.
Royal Icing: Free range egg whites, British sugar, humectant: glycerine, colourings.
Colours may include: E422, E1520, E551, E110*, E124*, E129*, E133, E155, E102*, E122, E153, E104*, E159, E171.
*E110, E129, E104, E102 and E124 may have an adverse effect on activity and attention in children.
Embellishments: may include sprinkles, sanding sugar, and gold. Sprinkles may include soya and wheat. Please contact us for a full embellishment ingredient list if required.
For allergens see ingredients in bold above.
Our bakery handles peanuts and nuts.
Suitable for vegetarians.
We don’t include pricing information in the parcel. You will receive an order confirmation by email (please check your spam folder if it doesn’t arrive).
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