Ingredients
Biscuit: British flour, British sugar, golden syrup, British butter, Free Range eggs, vanilla essence (vanilla, alcohol). Fondant icing: Sugar, Glucose syrup, RSCO certified sustainable palm oil, Humectant: E422, Emulsifier: E471, Stabiliser: E413, Preservative: E202, Flavouring. Royal Icing: pasteurised free range egg whites, icing sugar, glycerine. Colours may include: E422, E1520, E551, E110, E124, E129, E133, E155, E102, E122, E153, E104, E159. E110, E129, E104, E102 and E124 may have an adverse effect on activity and attention in children. Biscuits may include embellishments which contain soya. For allergens please see ingredients in bold above: eggs, dairy, gluten, soya Allergy advice: Our bakery handles peanuts and nuts Suitable for vegetarians.
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