£15.00
Learn to bake this delicious chocolate cake with decedent icing, decorated with cute white chocolate ghosts.
Includes pre-weighed dry ingredients  and a step by step recipe card – just add a few store cupboard essentials, and you’re ready to go.
Our packaging is eco-friendly, we source the best ingredients we possibly can, and the kit also includes  a fun activity card and chef’s hat.
Ingredients:
CASTER SUGAR, ICING SUGAR [Sugar (97%), Maize Starch], SELF-RAISING FLOUR [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin, Raising Agents: Sodium Hydrogen Carbonate, Disodium Diphosphate, Monocalcium Phosphate], WHITE CHOCOLATE [Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Emulsifier; Soya Lecithin, Natural Vanilla], COCOA POWDER, BLACK ICING TUBE [Sugar, Glucose Syrup, Water, Rapeseed Oil, Palm Oil, Potato Starch, Rice Starch, Maltodextrin, Emulsifiers (Polyglycerol Esters of Fatty Acids, Mono- and Diglycerides of Fatty Acids), Colour (Vegetable Carbon), Flavouring, Preservative (Potassium Sorbate), Acidity Regulator (Citric Acid), Stabiliser (Pectin)], BAKING POWDER [Raising Agents: (E500(ii), E450(i)) Wheat Flour (contains calcium, Iron, Niacin, Thiamin)].
ALLERGENS WHEAT (GLUTEN), MILK & SOYA
PACKED IN A BAKERY THAT HANDLES NUT, PEANUTS & SESAME
Store in a cool dry place. Â Six month shelf life.
